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Yogurt Fermented Sourdough Cinnamon Buns

Yogurt Fermented Sourdough Cinnamon Buns

Our healthy version of Cinnamon Buns are a real treat! Fermented with yogurt and whole milk and sourdough starter these buns are doughy and soft. Fermentation naturally preserves them keeping them fresh for a week or more. With or without cream cheese icing, these are a real crowd pleaser and one of our more popular items. 

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